GLUTEN-FREE

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GLUTEN-FREE

5.00 out of 5 based on 5 customer ratings
5 Reviews

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$9.00$48.00

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BOLA granola GLUTEN-FREE:  You wanted it and we made it.  Delicious and crunchy as Original, with all GLUTEN-FREE certified rolled oats and grains, almonds and pumpkin seeds and no wheat.  And it’s certified GLUTEN-FREE by Gluten Intolerance Group.

  • Certified Gluten-Free Oats
  • California Almonds
  • Brown Sugar
  • Organic Pumpkin Seeds
  • Water
  • Certified Non-GMO Expeller-Pressed Canola Oil
  • Organic Oat bran
  • Organic Quinoa Flakes
  • Kosher Salt
  • Pure Vanilla Extract.
 
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Weight N/A
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granola-size

12 oz. bag, 3 – 12 oz. bags, 5 lbs. bulk, 6 – 12 oz. bags

5 reviews for GLUTEN-FREE

  1. Savanna Palladino

    This is my absolute favorite BOLA product. For years I have loved the Original, but I have a gluten intolerance. When BOLA released their Gluten-Free I was able to go back to loving breakfast everyday without worrying about how it made me feel the rest of the day. Thank you BOLA!!!

  2. Jackie Dohner (verified owner)

    I have Celiac Disease, & have tried tons of different GF granola over the years. This is hands THE ABSOLUTE BEST!!! I add it to my yogurt every morning. It’s perfect..

  3. Beth K O’Keefe

    I have tried all three types and this is hands down my favorite. I do not have a gluten intolerance – I just like this the best! I add it to my plain Chobani yogurt and fresh fruit and this is my breakfast at least 5 days a week!

  4. Judy Williams (verified owner)

    Beast granola I have ever tasted! Loaded with almonds, holds up well with milk, love this product so much I carry it with me to Colorado and Florida!!!!

  5. Beth O’Keefe

    I have tried all three options. I find the Barely Sweet very slightly not sweet enough. The Original is too sweet – lol! The Gluten-Free is my favorite and is excellent! Just slightly sweet and while I don’t have a gluten intolerance, I think it can’t hurt to limit gluten in my overall diet! I noticed that when I got a prepackaged bag at the grocery store, that it wasn’t nearly as good as the fresh bulk granola.

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