Press

“While we watch TV, we always have granola for dessert,” she says. “A little strawberry or plain yogurt, fruit that’s in season, and Bola granola.” Read More

``It just hits the spot, and isn't too sweet like many other granolas.`` Read article >

“The nearly addictive granola, handmade with oats, almonds, pumpkin seeds, and organic grains, is at the top of our weekly Whole Foods shopping lists.” Read article

``It would be great fuel for a hike!`` commented one taster. Indeed: One serving provides 10 grams of protein and 5 grams of fiber. The satisfyingly dense blend is also mighty tasty Read article >

“Farm-to-flight shop at Logan stocked with artisan foods” Read Article

“Buy more than you think: it works for breakfast, lunch, dessert and skiing snack.” Read Article

“Bola Granola raises the bar in this frequently tired food category…`{`it`}` … is the gold standard. Many granolas are a little dusty, too sweet, and clumpy. This one is the tastiest, freshest, and crunchiest formula, slightly sweet, with a touch of salt.” Read Article

“Bola Granola melds sweet and salty into one crunch of edible love.” Read Article