A note from Michele

Dear Friends! We are happy to report that here at BOLA granola we are all well and taking extra care to stay that way. We are also preparing as much as we can to make sure that there will be no interruption of supply. Wishing you all the best. If you spending more time at […]

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Too much of not enough…

Too much of not enough…..   When I enter a “grocery store” I am often overcome by the feeling that for all the boxes and bags on the shelf there is so little real food on offer. I know I’m not alone when I see people looking confused over the many choices. Sweetened, salted, processed, […]

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Making the Best of It!

It’s still a shock to come downstairs in the morning to see the zero reading on the outdoor thermometer, but the sun is strong and the equinox upon us. I feel like baking… Making banana bread always seemed like punishment to me. I would have preferred to make cherry pies but my mother needed to […]

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My trip to Florida by Michèle Miller

Heading South     Flying into Miami as a winter storm shut down the Northeast left me giddy with relief and ready to embrace the urban tropical life. Miami ranks high in the fitness world for gyms, yoga studios, and events that are a natural fit for BOLA granola. We have made a lot of […]

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